Leigh Cort Publicity - Effective Public Relations

352 articles in media

Hose Stamp Inn - October 15, 2012 - Florida/Georgia Times-Union

Shore Lines 9/2012 - Horse Stamp Inn

St. Augustine Record - CHEF JEAN-STEPHANE POINARD - 8/2012

cnhiNewsService - August - Horse Stamp Inn

go60.us - August 2012 - SOUTHERN CULINARY TRADITIONS

go60.com - August 2012 - Flavors of St. Simons Island

One World Foundation - August 2012 - Scott & Nancy McLucas

Tifton Gazette - 2012 - HORSE STAMP INN by Christine Tibgetts

VINTAGE blog - AUGUST 2012 by Jen Karetnik

Horse Stamp Inn in Wavergy, Georgia ~ AUGUST 2012

Horse Stamp Inn - August 2012

WhereToGoNext - features Casablanca Inn and Blanca Bucks!

Media Trip to the Horse Stamp Inn

Eagle Island Featured in WAll Street Journal 2012

Chef Poinard Featured on Livin La Vida

April 2012 - Historic Casablanca Inn - www.StAugNews.com

Eagle Island Receives Hospitality Award

Meet the New Exec. Chef at The King and Prince - 3/31/2012

St. Aug News - March 26 - Judyth Piazza.. The King and Prince

Savannah's Secrets - Jacksonville.com - by MAGGIE FITZROY - March 2012

See the full list 
TravelVideo.TV - the Best of St. Augustine


New Gallery Brings Exhilarating Point of View: The latest addition to the more than 50 art galleries located in the St. Augustine area will serve as the studio of Conrad van Wyk, noted international architect. Located on ancient Hypolita Street in the Casa del Hidalgo, built by the Spanish Government, the gallery presents Van Wyk with the perfect setting for creating his special reflections on everyday life in the Nation's oldest city. The new gallery enhances the city's distinction as one of the America's best small art towns. For more information on the local art scene, including the popular Art Walk held on the first Friday or each month, go to: www.staugustinegalleries.com and www.staaa.org

Chocolate Anyone?: Claude Franques, one of America's finest French chefs, and his wife Nicole have opened the Chocolate Room in Ponte Vedra. Their St. Augustine shop on Hypolita Street is a masterpiece of handmade, fine European chocolates and a popular gathering place for Friday evening wine and chocolate tasting. The new Chocolate Room located on US 1 brings Ponte Vedra and Jacksonville the same personal attention and flawless Belgian chocolates that are enjoyed in St. Augustine. Call 904.808.8395.

If you have any questions or would like more information, please contact us 904.806.3613, email us, or use our online request form.


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